2021 Event Program
This program is subject to change.
MAIN STAGE
Saturday 27th February 2021
3.00pm
Nick Kyriakacis – Travelled Folk Rembetiko Band (authentic Greek folk music)
3.30pm
Sounds of Greece with DJ Mihali
3.45pm
Welcome by M.Cs John Lazarou & Bico Athanasas
3.55pm
Opa Dance Group from Darwin
4.15pm
Welcome to country
4.30pm
Official Opening
5.00pm
Local Band – Mike Anastas
5.30pm
Mike Anastas and Phynia Belly Dancer
5.45pm
Hellenic Community Dance Group
6.00pm
Competition
6.20pm
OPA Dance Group with plate smashing
6.40pm
Sounds of Greece with DJ Mihali
7.00pm
Local Live Band with Paris, Greek Singer from Adelaide
(Local Band includes: Vocals: Nick Karagiannis & Korina Margaris Buzouki / Keyboard: Anastasios Karamintzas Percussion: Michael Karamintzas Drums: Dion Serras )
10.00pm
Conclusion of Festival
Sunday 28th February 2021
11.00am
Sounds of Greece with DJ Mihali
12.10pm
Welcome by M.Cs John Lazarou & Bico Athanasas
12.25pm
Opa Dance Group
12.45pm
Dolmathes Eating Competition
1.05pm
Mike Anastas featuring Paris Kontoleon from Adelaide
1.45pm
Mike Anastas and Phynia Belly Dancer
2.05pm
Opa Dance Group with plate smashing
2.15pm
Opa Mascot
2.25pm
Competition
2.45pm
Sounds of Greece with DJ Mihali
3.15pm
Opa Dance Group
3.35pm
Bouzouki meets Didgeridoo
3.55pm
Competition
4.15pm
Local Live Band with Paris, Greek Singer from Adelaide
(Local Band includes: Vocals: Nick Karagiannis & Korina Margaris Buzouki / Keyboard: Anastasios Karamintzas Percussion: Michael Karamintzas Drums: Dion Serras )
5.15pm
Opa Dance Group
5.35pm
Phynia Belly Dancer with DJ Mihali
6.00pm
Attika Staycation Online Sales Door Prize Raffle
6.15pm
Local Live Band with Paris, Greek Singer from Adelaide
(Local Band includes: Vocals: Nick Karagiannis & Korina Margaris Buzouki / Keyboard: Anastasios Karamintzas Percussion: Michael Karamintzas Drums: Dion Serras )
8.00pm
Conclusion of Festival
COOKING DEMOSTRATIONS
Cooking Demonstrations 2021
Back by popular demand at this year’s Perth Glendi will be award winning, celebrity chef from Kalymnos Pastries and It’s All Greek to Me, George Diakomichalis, local Masterchef talent Ben Bullock, Greek Gourmet King Food Philosopher and acclaimed Head Chef, George Tsimpidis from Brika restaurant to showcase their signature dishes and share personal tips and tricks on how to cook like a Greek foodie…OPA!
Saturday, 27th February 2021
3.30pm
George Diakomichalis (Celebrity Chef from television show ‘It’s all Greek to me’ and owner of Kalymnos Pastries in Adelaide)
4.30pm
George Diakomichalis (Celebrity Chef from television show ‘It’s all Greek to me’ and owner of Kalymnos Pastries in Adelaide) and John Stamatiou (The Food Philosopher)
6.00pm – 7.00pm
George Diakomichalis (Celebrity Chef from television show ‘It’s all Greek to me’ and owner of Kalymnos Pastries in Adelaide)
Sunday, 28th February 2021
11:30pm – 12.30pm
George Tsimpidis (Head Chef, Brika Restaurant) and John Stamatiou (The Food Philosopher)
12.30pm – 1.30pm
George Diakomichalis (Celebrity Chef from television show ‘It’s all Greek to me’ and owner of Kalymnos Pastries in Adelaide)
1.30pm – 2.30pm
Ben Bullock (MasterChef Top 24 contestant from season 10) and Rose Kalaf (Castellorizian Cooking Class)
2.30pm – 3.30pm
George Diakomichalis (Celebrity Chef from television show ‘It’s all Greek to me’ and owner of Kalymnos Pastries in Adelaide) and John Stamatiou (The Food Philosopher)
3.30pm – 4.30pm
Ben Bullock (MasterChef Top 24 contestant from season 10)
4.30pm – 5.30pm
George Diakomichalis (Celebrity Chef from television show ‘It’s all Greek to me’ and owner of Kalymnos Pastries in Adelaide)